DescriptionThis is the classic mango salsa recipe. It’s simple and delicious. You can not go wrong with this on chicken or fish, salads, or just as a side dish.


  • 1 ripe mango, peeled, pitted, and diced (about 1 cup)
  • 1/2 medium red onion, finely chopped
  • 1 Jalapeno chile, minced (include ribs and seeds for a hotter taste if desired)
  • 2 tablespoons fresh cilantro leaves, chopped
  • 3 tablespoons fresh lime juice
  • Salt and pepper to taste


  • Combine all of the ingredients in a bowl.
  • Season to taste with salt and pepper.

Preparation time: 10 minute(s)

Number of servings (yield): 6


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