DescriptionSalsa Ranchera, or ranch style salsa, made from tomatoes, chiles, lime juice and onion.


  • 2 ripe tomatoes
  • 1/2 white onion
  • 2 cloves of garlic
  • 1 tablespoon of oil
  • serrano chile as desired
  • oregano as desired
  • the juice of half a lime
  • salt to taste


  • Submerge the tomatoes in boiling water for a few seconds.
  • Peel them, dice them and put them in what will be your salsa bowl.
  • Chop up the onion, chili, and garlic and mix with the tomato.
  • Add the oil and the lime juice and sprinkle with oregano.

Preparation time: 10 minute(s)

Number of servings (yield): 4


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